Tasmanian Pepperleaf, like many herbs, benefits from Tasmania’s unique climate which seems to stimulate many herb species to produce high levels of active constituents.
Tasmanian Pepperleaf has a more subtle, milder, organic herbal flavour than the pepperberry, being the perfect substitute whenever you consider the intensity of the pepperberry too dominant.
Tasmanian Pepperleaf, ground Lemon Myrtle and a hint of sea salt, combine to create the perfect Bush BBQ Lemon Pepper for a unique Aussie taste.
